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Roasted curry powder is a flavorful spice blend commonly used in South Asian cuisine. It is made by dry-roasting various spices like coriander, cumin, and fennel seeds, along with cinnamon, cloves, and cardamom. The roasting process enhances the depth of flavor and imparts a rich, aromatic profile to dishes. This versatile spice mix adds a warm and earthy taste to curries, stews, and other savory dishes, making it a staple in many kitchens.
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